Posts tagged “stew”

How to Steam Clams, Plain or with Greek Gigantes Beans

Clams and Beans in Buttery Wine Broth

Gigantes, giant white beans, are a Greek specialty bean. I recently explained that gigantes are related to scarlet runner beans and are a PGI product of Greece. In the European Union, a PGI designation identifies foods grown in unique regions that have special qualities and characteristics. I also gave my ...

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Gigantes (Giant Beans) Cure Homesickness for Greece

Gigantes (Greek Giant White Beans) in Tomato Sauce

Birds singing, doves cooing, roosters crowing, cats meowing, dogs barking, engines revving, women chattering: the morning sounds of a Greek village.

When we’re in Atsiki on the island of Limnos, Greece, I treasure my last few minutes in bed listening to the village come alive. I force myself to get up ...

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Persian Fish Stew Inspired by Iranian-American Memoirs

Funny in Farsi

Whenever hostilities escalate between the United States and other countries, I like reminding myself that, like here, most people in those countries are just trying to live regular lives. They get up, dress their children, go shopping, clean their houses, go to work, cook dinner, and do their best to ...

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“Slow Cook” Designs Beautiful Cherry Wood Kitchen in Gustavus

Sally and Tom's KitchenKitchens of Alaska

Owners: Tom and Sally McLaughlin, Homestead Bed & Breakfast, Gustavus

Kitchen Design: Sally McLaughlin

Lighting Design: Tom McLaughlin

Builder: Seth Koch, Peak Construction, a general contractor who was based in Gustavus, moved to Steamboat Springs CO, and now does jobs in both Alaska and Colorado

Project: The new kitchen/dining ...

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Two Simple Recipes for Cooking Rabbit

Rabbits, rabbits, everywhere I look; in Greece and Alaska, rabbits.

In Alaska, our home is surrounded by rabbits. We live close to the site where the old Rabbit Hutch Restaurant once raised and served domesticated rabbit. When it burned down many years ago, the rabbits were freed. They’ve bred with ...

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How to Grill Eggplants and Red Peppers

Eggplant From Our Garden in Atsiki, Limnos

Two simple and delicious ways to use eggplant are Eggplant-Red Pepper Dip (Melitzanosalata) and Hünkar Beğendi, a smoky eggplant purée that pairs perfectly with Tomato-Lamb Stew.

Even though we recently returned from Greece, I’m still craving Greek food. Luckily, when I went to Costco to restock our supplies, they had fresh ...

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