Laurie Constantino on TV: Salmon with Rosemary Honey
Laurie Constantino demonstrates how to make Salmon with Rosemary Honey on ABC Alaska (Your Alaska Link). The sounds of mincing rosemary and pan-frying salmon never fail to make mouths water.

Chuck Hughes in Anchorage, Alaska: Food from Fourth Avenue
On November 20, Anchorage, Alaska stars in Chuck Hughes' Eat the Street on The Cooking Channel. Here’s a behind the scenes look at the show. Chuck loves eating Alaska oysters with kimchi, a Korean dish made with cabbage and red pepper paste.

A Life in Food: Eating and Cooking with Mother
When we were kids, Mother wasn’t an adventuresome cook.Part of the problem was Mother and Daddy were famously picky eaters. After we left home, she became a gourmet cook. Mother’s Choucroute Garnie recipe is perfect cold weather party fare: tender braised sauerkraut, sweetened with onion and apple, and garnished with cured meats.

Blog of the Week: Alaska From Scratch
Alaska From Scratch by Maya Evoy is filled with such scrumptious looking recipes and delicious photographs, you may find yourself licking the computer screen. Maya has a wonderful section on foods from Alaska; her recipe for Halibut with Lemon Caper Pan Sauce is delicious.