A few days ago we left Athens on a sunny 80°F day, warm enough to welcome airport air-conditioning. Thirty-six hours later, back in Anchorage, the sun still shone, but the temperature was only 40°F. A chill north wind cut through the lightweight clothing I’d donned on another continent.
When we arrived ...
I’m on a greens kick.We recently harvested the last bitter greens from our garden. And Full Circle Farm, a Washington organic farm that extends its CSA program to Alaska, has been offering an impressive selection of greens; many are in my refrigerator.
This week my Full Circle Farm ...
Featured Product
All-Clad Stainless 3-quart Saucier. Best pot ever. I got it for Christmas and it always seems to be my first choice when I'm grabbing a pot. Curved sides mean no burned corners and make whisking and stirring easy.
Ask cooking questions, seek culinary guidance, make article suggestions, send calendar events, or just give me advice.
