Posts tagged “cheese”

Delicious Butter and Cheese from Vermont

Prepping Rolled Grape Leaves for Grilling

Growing up, we used margarine and called it butter. We made butter cookies with margarine. We buttered our bread with margarine. When our chins reflected the yellow of buttercups, we pronounced ourselves butter lovers, but really meant margarine, the only butter we’d ever known.

I vividly remember discovering real butter.

One evening ...

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Baby Kale? Baby Kale!

Kale and Squash Tart with Blue Cheese

Baby kale! Costco is selling 1 1/2 pound bags of organic baby kale, a new product for Anchorage. In Alaska, fresh baby greens in April and early May are a glorious treat. It’s not just food junkies who feel this way; I went to a party with normal people last ...

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