Where is home? Is it where you grew up? Where you have a house? Where you yearn to live? Where your heart lies? What about people like me, who call more than one place home? In today’s mobile world, finding home can be a challenge.
My experiences shuttling between two countries ...
Though not a vegetarian, I’m an avid fan of greens, both wild and domestic. I’ve studied them extensively and cook greens regularly. I’ve read and used every English and Greek language book about greens I can find. When I heard Nava Atlas, an accomplished vegetarian cooking authority, had written a ...
Commercial fishing drew me and my friends to pre-pipeline Alaska in the early 1970s. We grew up on Puget Sound, and left without looking back. In those years, we worked in canneries, hoping for lots of overtime, or on boats for a percentage of the catch, hoping our captains would ...
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All-Clad Stainless 3-quart Saucier. Best pot ever. I got it for Christmas and it always seems to be my first choice when I'm grabbing a pot. Curved sides mean no burned corners and make whisking and stirring easy.
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